1 tsp grated lime rind
1/4 cup lime juice
1 tbsp vegetable oil
1 tsp dijon mustard
1 pinch pepper
4 salmon steaks, 1-inch thick [1-1/2, lb]
1/3 cup toasted sesame seed [optl]
Directions
In shallow dish, combine lime rind and juice, oil, mustard and
pepper; add fish, turning to coat. Cover and marinate at room
temperature for 30 minutes, turning occasionally.
Reserving marinade, remove fish; sprinkle with sesame seed. Place on
greased grill directly over medium heat. Add soaked wood chips. Cover
and cook, turning and basting with marinade halfway through, for
16-20 minutes or until fish flakes easily when tested with fork.
Per serving: about 225 calories, 30 g protein, 10 g fat, trace
carbohydrate.
Source: Canadian Living magazine [Jul 95] Presented in an article by
Margaret Fraser "More From Your Barbecue: Smoky Grilling"
[-=PAM=-] PA_Meadows@msn.com
Servings: 4 servings
Bar-B-Q: Smoke-Grilled Salmon Recipe brought to you by Recipe Ideas
Categories: Barbeque; Fish; Grilling; Salmon; Seafood
The History of Recipes
We can follow the history of `recipes` far back into the far past, at least as far back as the early Egyptians, and possibly even further. However, these, early cook books were just simple hieroglyphic instructions for preparing meals.
Later, we find two recipe books dating from the 1300s : a recipe book published under the title `Forme of Cury`, and another, similary titled `Curye on Inglish`. Don`t be fooled by the titles though, these two books are not about the curry that appears on menues today, but rather recipes for the types of meals cooked for the rich people of the time. Later on in the 1400s, people returning from the crusades brought back a variety of foods, spices and herbs from the Middle-East, such as parsley, basil and rosemary. The introduction of these new foods and spices led to an increase in manuscripts on food, some of which still exist in private libraries. The introduction of the TV gave us TV cooks and the spin-off recipe books. Which pretty much brings us to the present day and the invention of computers and the internet, permitting everyone to search through massive numbers of recipes such as those found on sites such as this. |
We hope you enjoy this Bar B Q_ Smoke Grilled Salmon recipe.
