1 lb rotini, twists or spirals uncooked
10 oz frozen corn, thawed
2 celery stalks, diced
1 medium red onion, diced
12 oz smoked turkey, diced
2 tsp vegetable oil
1/4 cup tomato sauce
1/4 cup barbecue sauce
1/4 cup low-sodium chicken broth (defatted)
1/4 cup red wine vinegar
12 green olives, sliced
Directions
Cook pasta according to package directions. Drain and rinse pasta
with cool water.
In a large bowl, stir together the corn, celery, red onion and
turkey. In a medium bowl, whisk together remaining ingredients. Stir
into corn mixture. Add pasta and toss well. Spoon into a serving bowl
and sprinkle with olives.
Each serving provides: 406 Calories; 34.7 g Protein; 54.6 g
Carbohydrates; 6 g Fat; 73 mg Cholesterol; 611 mg Sodium. Calories
from Fat: 12%
Copyright National Pasta Association (http://www.ilovepasta.org)
(Reprinted with permission)
Servings: 4 servings
Macaroni With Corn Relish & Smoked Turkey Recipe brought to you by Recipe Ideas
Categories: Corn; Pasta; Poultry
The History of Recipes
It is quite possible to track the history of transcribed cooking instructions back into the far past, certainly as far into history as ancient Egypt, and quite possibly further than that. Having said that, these, ancient cookbooks were just very simple pictorial, hieroglyphic or cunieform recipes for food preparation.
Continuing our culinary historical journey, we have two recipe books which date from the 14th Century - a recipe book entitled `Forme of Cury`, and another, similary entitled `Curye on Inglish`. Surprisingly, they are nothing to do with the spicy food that is familiar to us all today, but instead recipes for the types of food served to the nobility of the period. Later on, in the 15th century, knights returning from the crusades brought us many spices and herbs from Arab cuisine, such as coriander, parsley, and basil. These new herbs and spices was responsible for a surge in manuscripts on cookery, most of which are now in private libraries. The revolution that is television gave us TV chefs and the spin-off recipe books. Which pretty much brings us up to date and the invention of computers and the internet, permitting everybody to access thousands of recipes such as those found on the site you are now reading. |
We hope you enjoy this Macaroni With Corn Relish & Smoked Turkey recipe.
