Nutty Applesauce Bread (Yields 1 Loaf) Recipe

Ingredients

1/3 cup crisco shortening
1/2 cup sugar
1 egg
1 cup canned applesause
1 3/4 cup all-purpose flour
1 tbsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
1/4 tsp nutmeg
1 cup finely chopped nuts


Directions

1. Heat oven to 350øF. Grease 9x5x3-inch loaf pan.

2. Cream Crisco and sugar in large bowl at medium to high speed of
electric mixer. Beat in egg. Stir in appleasuce with spoon.

3. Combine flour, baking powder, baking soda, salt, cinnamon and
nutmeg. Stir into creamed mixture with spoon. Fold in nuts. Spoon
into pan.

4. Bake at 350øF for 45 to 50 minutes or until golden brown. Cool 10
minutes in pan on rack. Loosen from sides and remove from pan. Cool
completely on rack.

One Loaf

Typed for you by Lois Flack, Cyberealm BBS, Watertown, NY 315-786-1120
Source: Crisco


Servings: 1 servings

 

 

Nutty Applesauce Bread (Yields 1 Loaf) Recipe brought to you by Recipe Ideas


Categories: Applesauce; Bread; Breads; Fruit; Sauce


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We hope you enjoy this Nutty Applesauce Bread (Yields 1 Loaf) recipe.

 


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