15-Minute Super Sundae Pie Recipe

Ingredients

1 qt vanilla ice cream
1 keebler ready crust graham cracker, pie crust
1 can smucker's strawberry topping
1 package smucker's chocolate sundae syrup
1/4 cup chopped nuts
1 whipped topping or non-dairy whippe, d topping
1 maraschino cherries


Directions

In a mixing bowl, stir slightly softened ice cream until smooth.
Spoon the ice cream into the pie crust and cover with the inverted
plastic lid. Place pie in freezer for several hours, until hard.

TO SERVE: Remove pie from freezer and let stand for 10 minutes to
soften. Spoon Smucker's Strawberry Topping ont serving plate. Cut pie
and palce slice on plate. Garnish generously with Smucker's Chocolate
Sundae Syrup, and other toppings as desired. Return unused portion to
freezer.

Preparation time: 15 minutes.


Servings: 8 servings

 

 

15-Minute Super Sundae Pie Recipe brought to you by Recipe Ideas


Categories: Dessert; Pie


The History of Recipes

Historians have found proof that recipes existed way back into the distant past, certainly as far back into history as the Egypt of the Pharoahs, and possibly even further. In practice though, generally, these ancient recipes were just very simple pictorial instructions for preparing meals.

Closer to modern times, there are a couple of recipe books published in the 1300s : one book titled `Forme of Cury`, and another named `Curye on Inglish`. Don`t be fooled by the titles though, these two books are not about the indian curry that appears on menues today, but rather accounts of the types of food on the menus of the rich and powerful of that period.

By the arrival of the 1900s, recipe books are highly popular as a result of more people being able to read, more spare time and having more money.

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We hope you enjoy this 15 Minute Super Sundae Pie recipe.

 


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