2 lb lean unflavored bulk sausage
2 lg, eggs
1 1/2 cup crushed butter crackers (ritz or hi, ho)
1 grated apple, peeled
1/2 cup minced onion
1/4 cup milk
Directions
Combine all ingredients, mix well and press into a ring mold lined
with wax paper or plastic wrap. Chill overnight.
Unmold, removing paper. place onto baking sheet with raised edges.
Bake at 300 degrees for 1 hour.
Suggestion: Fill center ring with scrambled eggs before serving.
A breakfast favorite for holidays.
Food & Wine RT [*] Category 2, Topic 10 Message 11 Wed Dec 23, 1992
S.LECK [LittleBear] at 11:01 EST
MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
GT Cookbook echo moderator, net/node 004/005
Servings: 6 servings
Apple Sausage Breakfast Ring Recipe brought to you by Recipe Ideas
Categories: Apple; Breakfast; Fruit; Meat; Sausage
The History of Recipes
We are able to read the history of written recipes far back into antiquity, at least as far as early Egypt, and maybe further still. However, generally, these old cook books were just simple pictorial recipes for meal preparation.
As we move into Roman times around 25BC a man called Apicius created a few documents showing how to cook the recipes enjoyed by wealthy roman citizens. In his works, Apicius tells us how the meals were divided into hors d`oeuvre, entrees and desserts, something we still use today. Additionally, he describes how the ancient Romans were skilled in the use of a good variety of spices, including some that we all recognise like bay, fennel and parsley. During the following few centuries, the rich families of Wesstern Europe strove to serve the most extravagent banquests, and consequentially cooks and their collection of recipes could command a high salary. Even so, it wasn`t until the 1800s that cookery and recipe books became popular. Mrs Beeton in the UK, and the equally well-known Fannie Farmer in the USA, devoted much of their lives to collecting, testing, and writing down recipes to help cooks of their time. Like it or not, the introduction of TV brings us TV chefs and the demand for the spin-off recipe books. Which pretty much brings us up to date and the invention of computers and the internet, permitting everyone to access massive numbers of recipes such as those found on this recipe site. |
We hope you enjoy this Apple Sausage Breakfast Ring recipe.
