Applesauce Cupcakes Recipe

Ingredients

1/2 cup margarine
1 egg
1/4 cup sugar
1 1/2 cup flour
1 tsp baking soda
1/4 tsp salt
1 tsp cinnamon
1 1/2 tsp nutmeg
1 cup unsweetened applesauce
1 tsp vanilla
1/4 cup chopped walnuts


Directions

Preheat oven to 375 F. Cream margarine until fluffy. Beat eggs and
sugar; add to margarine and blend.

Sift together dry ingredients. Add to margarine mixture alternately
with applesauce, mixing well after each addition. Stir in vanilla and
nuts.

Spoon into 12 cupcake pans sprayed with vegetable pan spray or use
paper baking cups. Bake 15-20 min.

1 cupcake - 177 calories, 1 1/2 Starch/bread exchange, 1 1/2 fat 2.7
gm protein, 9.8 gm fat, 19.8 gm carbohydrate, 207.6 mg sodium, 53.3 mg
potassium, 1 gm fiber, 23 mg cholesterol

Source: Am. Diabetes Assoc., Family Cookbook Vol 1 1987 Shared but
not tested by Elizabeth Rodier Nov 93.


Servings: 12 servings

 

 

Applesauce Cupcakes Recipe brought to you by Recipe Ideas


Categories: Apple; Applesauce; Cake; Dessert; Fruit


The History of Recipes

It is possible to trace the history of `recipes` back into distant history, at least as far as early Egypt, and quite possibly further than that. Having said that, sadly, these ancient cook books were just very simple pictorial instructions for preparing food.

Later on, in The time of the roman empire 25BC a man called Apicius compiled a number of scripts describing recipes enjoyed by the Romans. In his publication, he recounts how the roman meals were divided into hors d`oeuvres, main meal and dessert, a style of dining still practiced today. Aspicius also tells us how the ancient Romans were skilled in the use of a wide range of aromatic flavours, including some that we all recognise for example bay, mint and parsley.

Later, in the fifteenth century, knights returning from the crusades brought us many foods and herbs from the holy land, including spices like coriander, parsley, basil and rosemary. These new spices and herbs caused an explosion in recipe publications, many of which are kept safe in academic collections.

The arrival of television brought us cooking programs and the demand for the accompanying recipe books.

Which brings us neatly to the present day and the invention of computers and the internet, permitting everyone to access massive numbers of recipes just like those on sites such as the one you are reading now.

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We hope you enjoy this Applesauce Cupcakes recipe.

 


Applesauce Cupcakes Recipe, one of many tasty recipes brought to you by Recipes Ideas




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