Baked Peaches From The Piedmont Recipe

Ingredients

6 ripe peaches
1/3 cup sugar
8 italian macaroons, crushed such as amaretti
1 egg yolk
4 tbsp unsalted butter, melted


Directions

Try this with white peaches, if available, for a subtle variation on
the original.

PREHEAT THE OVEN TO 350F and set a rack in the middle level. Rinse,
halve and pit the peaches. Puree 2 of the peach halves in a food
processor. Place the puree in a bowl and add the sugar, crushed
macaroons and the egg yolk. Cover each peach half with this filling
and place the peach halves in a buttered baking dish. Sprinkle the
remaining butter over the peaches and bake for about 30 minutes,
until the peaches are baked through and the filling is a deep golden
color. Serve hot or at room temperature.


Servings: 8 servings

 

 

Baked Peaches From The Piedmont Recipe brought to you by Recipe Ideas


Categories: Dessert; Fruit; Peach; Pie


The History of Recipes

We are able to track the history of written recipes way back into ancient history, in truth as far back as the ancient Egyptians, and possibly even further. Having said that, in the main part, these old cookbooks were just simple hieroglyphic or cunieform instructions for preparing food.

As we move on, we have two books dating from the 1300s : a book published under the title `Forme of Cury`, and another named `Curye on Inglish`. Don`t be fooled by the titles though, these books are not about the indian curry that appears on menues today, but instead accounts of the types of meals eaten by the upper classes of the time.

By the advent of the 20th century, recipe books were starting to become popular mostly due to more people being able to read, more free time and a general increase in wealth.

[TOP]


We hope you enjoy this Baked Peaches From The Piedmont recipe.

 


Baked Peaches From The Piedmont Recipe, one of many tasty recipes brought to you by Recipes Ideas




Your normal paper cookbook simply is not sufficient to hold the number of tasty recipes contained in this online cookbook, of which this Baked Peaches From The Piedmont recipe is just one.

This Baked Peaches From The Piedmont recipe will hopefully prove that serving up marvelous food has never been more simple!

Inside this on-line recipe book you can find flavorful recipes from all around the world, so in no time at all you will be serving up perfect dishes for every taste.

Many of these recipes detail details of fat and calorie content, so they are perfect for weight loss programs.

It is no longer necessary to waste money on costly cookery books or meals in top restaurants - now you can search for the recipe you need, print it out and start cooking tasty meals to amaze and delight your family.


Popular Categories

 

 

Inside this internet cook book you can discover delectable food from every country, so within a short time you will be serving your family haute cuisine dishes for every diet.


This Baked Peaches From The Piedmont recipe will definitely have your dinner guests demanding second helpings.




--::|::--