4 lb chicken wings
3 tbsp butter -- melted
3 tbsp worcestershire sauce
2 tsp catsup
2 garlic cloves -- mashed
DIP
2/3 cup mayonnaise
1/3 cup sour cream
1/3 cup gorgonzola -- or blue
1 cheese
1/2 tsp tabasco
1 celery stalks
Directions
Cut off tip of wing. Separate at joint. Place on wire rack in
roasting pan. Roast at 350 deg. for 1 1/2 hours. Turn once during
cooking. Combine melted butter, Tabasco, Worcestershire, catsup,
garlic and mix well in large bowl. Place chicken in bowl and mix
well. Crumble cheese coarsely and mix with other dip ingredients in
separate bowl and serve with celery stalks and wings.
Recipe By :
Servings: 6 servings
Buffalo Wings~ From Buffalo~ N~y~ Recipe brought to you by Recipe Ideas
Categories: Appetizer; Meat
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We hope you enjoy this Buffalo Wings~ From Buffalo~ N~y~ recipe.
