Linda's Whole Wheat Zucchini-Banana Bread Recipe

Ingredients

2 eggs
1 cup applesauce
2 tsp vanilla
1 1/2 cup sugar
2 cup grated zucchini
1 small mashed banana (soft)
2 cup white flour
1 cup whole wheat flour
1 tsp baking power
3/4 tsp baking soda
1 tsp cinnamon
3/4 tsp salt
1 cup chopped nuts
1/2 cup golden raisins
1/2 cup dark raisins


Directions

* This recipe uses applesauce instead of oil to reduce total fat* Beat
eggs. Add the applesauce, vanilla, sugar, zucchini and banana. Mix
together well and add remaining ingredients. Pour into 2 greased and
floured loaf pans (approx. 3x9x3 deep.) Preheat oven to 350 deg. and
bake for 45 minutes to 1 hour, or until toothpick inserted in center
comes out clean. Makes two loafs.


Servings: 2 loafs

 

 

Linda's Whole Wheat Zucchini-Banana Bread Recipe brought to you by Recipe Ideas


Categories: Banana; Bread; Breads; Fruit; Vegetable


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In the fifteenth century, knights returning from the crusades brought back a variety of foods and herbs from the Middle-East, including rosemary and coriander. These new foods and tastes was responsible for a surge in publications on food, most of which still exist in private libraries.

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We hope you enjoy this Linda's Whole Wheat Zucchini Banana Bread recipe.

 


Linda's Whole Wheat Zucchini-Banana Bread Recipe, one of many tasty recipes brought to you by Recipes Ideas




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