Adobo Marinade Recipe

Ingredients

1 tsp ground cumin
4 cloves garlic
3/4 cup lime juice
1 pepper -- to taste


Directions

Blend cumin, garlic and lime juice until smooth. Taste and season with
pepper. Marinade fish (chicken or meat) in the refrigerator for 1
hour.

~-[mcRecipe / patH 24 Au 96 ]

Recipe By : Steven Raichlen, "Cumin" in Prevention Mag, Sept 1996

From:


Servings: 4 servings

 

 

Adobo Marinade Recipe brought to you by Recipe Ideas


Categories: Sauce


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It is possible to track the history of meal recipes far back into distant history, in fact as far back into history as the early Egyptians, and possibly even further than that. In practice though, mostly, these early cook books were just primitive hieroglyphic recipes for preparing meals.

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By the advent of the 20th century, recipe publications were greatly in demand due to increased literacy, people having increased leisure time and being a little richer.

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We hope you enjoy this Adobo Marinade recipe.

 


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