1 cup miracle whip or miracle whip light, dressing
1 cup sugar
2 large ripe bananas, well mashed
2 cup flour
2 tsp baking soda
1/2 cup mini semi-sweet chocolate chips
Directions
~ Heat oven to 350 F. ~ Mix dressing and sugar. Add bananas, combine
flour and baking soda and
chips; mix until just moistened. ~ Spoon batter into greased or
paper-lined muffin pan, filling each cup
2/3 cup full. ~Bake 15 minutes. Makes 12.
Servings: 12 servings
Banana Chocolate Chip Muffins Recipe brought to you by Recipe Ideas
Categories: Banana; Bread; Breads; Chocolate; Dessert
The History of Recipes
Recipes as an idea can be found way back into the distant past, in truth as far back into history as the Egypt of the Pharoahs, and possibly even further than that. Interesting though that maybe, in the main part, these ancient records were just primitive hieroglyphic or cunieform instructions for preparing meals.
Closer to modern times, there are two books which appeared in the 14th Century : a book published under the title `Forme of Cury`, and another, similary entitled `Curye on Inglish`. Surprisingly, they are not about the spicy food that is familiar to us all today, but rather recipes for the types of food eaten by the rich and powerful of those days. By the time we get to the twentieth century, recipe publications were starting to become popular mostly as a result of better eduction, more free time and a general increase in wealth. |
We hope you enjoy this Banana Chocolate Chip Muffins recipe.
