6 slice wonder light reduced
1 (reduced-fat bread
1 butter flavor pam cooking
1 spray
Directions
Spray both sides of each bread slice with Pam and bake in a 250~ oven
until toasted. Turn slices over and toast until brown and dry. Crumb
bread in food processor. Store in air-tight container in freezer and
use as needed. Makes 3 (1 cup) servings. Per Serving. 0g fat, 80
calories, 0% fat, 2.6g protein, 0.5g carb, 0mg sodium, 0 mg
cholesterol. From. The Lite Switch, June McLean Jeter.
Recipe By :
Servings: 3 servings
Basic Bread Crumbs/Low Fat Recipe brought to you by Recipe Ideas
Categories: Bread; Breads; Diet; Healthy; Low Fat
The History of Recipes
It is actually possible to trace the history of written cooking instructions far back into distant history, certainly as far as early Egypt, and maybe further still. Interesting though that maybe, mostly, these early recipes were just very basic hieroglyphic or cunieform recipes for preparing meals.
During Roman times 25BC a roman called Apicius compiled a few scripts showing how to cook the recipes cooked by wealthy Romans. In his scrolls, Apicius recounts how the roman meals were split into hors d`oeuvre, entrees and dessert, known in latin as `Gustatio, Primae Mensae and Secundae Mensae`. He also describes how the Roman cooks were skilled in the use of a good variety of aromatic flavours, including a few that will be familiar to modern chefs such as bay, rue and dill. Over the following few centuries, the powerful and rich competed to offer the most exotic meals, and consequentially chefs and their recipes were much in demand. Notwithstanding that, it wasn`t until the 1800s the formal cooking and recipe books really came of age. The Famous Mrs Isabella Beeton in the UK, and the equally well-known Fannie Farmer in the US, spent years to collecting, trying out, and publishing recipes for their fellow cooks to enjoy. By the arrival of the twentieth century, cookbooks are in great demand, mostly as a result of better eduction, leisure time and having more money. |
We hope you enjoy this Basic Bread Crumbs_Low Fat recipe.
