Brown-Sugar Hot Chocolate Recipe

Ingredients

3 squares (1 oz each)
1 unsweetened chocolate
1/3 cup water
1 qt (4 cups) milk, heated
3/4 cup packed brown sugar
1/8 tsp salt
1 peppermint cane or stick for
1 garnish


Directions

Stir chocolate and water in a medium saucepan over low heat until
chocolate has melted (mixture will thicken)., Gradually whisk in
milk, then sugar and salt until evenly blended.

To serve: Reheat in a saucepan over medium-low heat or in microwave,
stirring occasionally. Serve with peppermint-cane stirrer.


Servings: 4 servings

 

 

Brown-Sugar Hot Chocolate Recipe brought to you by Recipe Ideas


Categories: Chocolate; Dessert


The History of Recipes

Experts have found proof that recipes existed way back into history, certainly as far into history as the Egypt of the Pharoahs, and quite possibly further than that. In practice though, these, ancient records were just basic hieroglyphic recipes for food preparation.

In fact, the most ancient recipe discovered, according to food historians are a few ancient tablets in the Sumerian language which recount the preparation of bread which is then used to make a drink, quite possibly a form of beer as it is recorded as making anyone who drank it feel `wonderful`.

Later on, we have a couple of books which date from the 14th Century - a book published under the title `Forme of Cury`, and another named `Curye on Inglish`. The titles are a little misleading though, these are nothing to do with the curry that is served today, but instead accounts of the types of food on the menues of the rich and powerful.

For the centuries that followed, the rich families of the West strove to serve the most exotic meals, and consequentially the best cooks and their recipes could command a high salary. Notwithstanding that, it wasn`t until the 1800s that formal cookery and cookery books became popular. The Famous Mrs Beeton in the UK, and the equally famous Fannie Farmer in the US, spent years to collating, verifying, and writing down recipes of the day.

By the advent of the twentieth century, cooking publications were greatly in demand mostly due to better eduction, people having more leisure time and having more money to spend.

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We hope you enjoy this Brown Sugar Hot Chocolate recipe.

 


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