Buttermilk Coffee Cake Recipe

Ingredients

3 cup flour
2 cup sugar
1 tsp cinnamon
1/4 tsp ground cloves
2 1/2 tsp baking soda
1 cup buttermilk
1 cup raisins or chopped nuts **

OPTIONAL ~


~ ~ IN A LARGE BOWL COMBINE F



Directions

CLOVES, SALT AND BAKING SODA. CUT IN BUTTER UNTIL MIXTURE IS CRUMBLY.
SAVE ONE CUP OF THE MIXTURE FOR TOPPING. STIR IN BUTTERMILK, MIXING
UNTIL WELL COMBINED. ADD RAISINS OR NUTS IF DESIRED. POUR INTO
GREASED PAN ( 9" X 13" ) AND SPRINKLE WITH TOPPING. BAKE AT 325 DEG
F. FOR 1 HOUR OR UNTIL TOOTHPICK COMES OUT CLEAN. THIS COFFEE CAKE
CAN BE MADE AHEAD AND FROZEN. KEEPS WELL WHEN FROZEN.


Servings: 12 servings

 

 

Buttermilk Coffee Cake Recipe brought to you by Recipe Ideas


Categories: Cake; Coffee; Dessert


The History of Recipes

It is quite feasible to prove the history of written cooking instructions back into the distant past, at least as far into history as pharonic Egypt, and quite possibly further than that. Having said that, mostly, these ancient cook books were just basic pictorial, hieroglyphic or cunieform recipes for meal preparation.

As we move into The time of the romans 25BC a man called Apicius assembled a number of scripts detailing recipes cooked by the Romans. In his scrolls, Apicius tells us how the meals of wealthy Romans were separated into appetizers, main course and dessert, something we still use today. He also recounts how the cooks of Roman times used a good variety of aromatic flavours, including a few that will be familiar to modern chefs like thyme, fennel and dill.

During the next few hundred years, the powerful families of Wesstern Europe competed to offer the most extravagent meals, and as a result the best cooks and their collection of recipes were highly sought after. Notwithstanding that, it was during the nineteenth century that fine cookery and recipe books really came of age. The Famous Mrs Isabella Beeton in the UK, and Fannie Farmer in the US, devoted their lives to collecting, trying out, and publishing recipes to help cooks of their time.

By the time we get to the twentieth century, recipe publications were in great demand, as a result of increased literacy, more leisure time and disposable income.

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We hope you enjoy this Buttermilk Coffee Cake recipe.

 


Buttermilk Coffee Cake Recipe, one of many tasty recipes brought to you by Recipes Ideas




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