1 cabbage, medium size cut in wedges
1/2 cup peppers, green or red
4 tbsp butter
1/4 cup onion precooked in microwave
1/4 cup flour
2 cup milk
1/2 cup cheese, white grated
1/4 cup chili sauce salt and pepper to tast, e
Directions
Make white sauce out of butter;melt butter in pan, add flour,cheese,
and milk. Add salt and pepper to taste as well as chili sauce. Mix
in with precooked onion and pepper. Precook the cabbage in a steamer
and drain. Pour white sauce over cooked cabbage and put in greased
baking dish in preheated moderate oven for 20 minutes. Source: Mom
Servings: 1 servings
Cabbage Wedges Recipe brought to you by Recipe Ideas
Categories: Cabbage; Vegetable
The History of Recipes
It is quite possible to track the history of written cooking instructions far back into distant history, at least as far back as pharonic Egypt, and possibly even further than that. In practice though, sadly, these old recipes were just primitive hieroglyphic or cunieform instructions for preparing food.
Progressing into The time of the romans around 25BC a roman called Apicius created some scripts detailing recipes cooked by wealthy Romans. In his publication, he tells us how the meals were divided into hors d`oeuvres, entrees and afters, known in latin as `Gustatio, Primae Mensae and Secundae Mensae`. Aspicius also informs us how the cooks of Roman times were skilled in the use of many herbs and spices, including a few that will be familiar to modern cooks for example basil, mint and parsley. During the next few hundred years, the powerful and rich competed to serve up the most extravagent meals, and as a result cooks and their recipe collections could command a high salary. Notwithstanding that, it wasn`t until the 1800s that formal cookery and cookery books rose to prominence. Mrs Isabella Beeton in the UK, and Fannie Farmer in the US, spent years to collecting, verifying, and publishing the recipes of their peers. Like it or not, the introduction of TV gave us TV cookery programs and the demand for the accompanying recipe books. Which pretty much brings us to the present day and the invention of the internet, allowing everybody to access thousands of recipes like the ones you can find on our web site. |
We hope you enjoy this Cabbage Wedges recipe.
