Caramel Sauce Recipe

Ingredients

1/2 cup white sugar
2 tbsp water
1/4 tsp cinnamon
1/4 cup soymilk (must be the full
1 fat kind, or use cream)


Directions

Mix sugar and water in a pan BEFORE adding heat. Stir over medium
flame until it begins to brown. Add cinnamon and soymilk, remove
from flame and stir well. If things harden, return to heat and let it
melt up well. This is actually better over cooked brown rice than it
is over the bread pudding.

From: Lu Bozinovich . rfvc Digest V94 Issue
#164, Aug. 9, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV.


Servings: 1 /2

 

 

Caramel Sauce Recipe brought to you by Recipe Ideas


Categories: Candy; Dessert; Sauce


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We hope you enjoy this Caramel Sauce recipe.

 


Caramel Sauce Recipe, one of many tasty recipes brought to you by Recipes Ideas




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