Chef Freddy's Chicken & Rice Dinner Recipe

Ingredients


DINNER FROM CHEF FREDDY'S

2 large chicken breasts [boneless skin on o, r off]
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
1 can (soup can full) rice [do not use mi, nute rice]
3/4 can (soup can) milk
1/8 tsp salt
1/4 tsp pepper


Directions

1) Mix the soups, milk and the rice, and pour into a 9"x13" baking
pan

2) Split the chicken breasts into 4 equal parts and place them on
top of the soup mix... Season with the salt and pepper and whatever
else you prefer...

3) Bake in a 300ø oven for 2 hrs... garnish as desired and serve...

From Fred Goslin on Cyberealm Bbs in Watertown NY at (315)-786-1120


Servings: 4 servings

 

 

Chef Freddy's Chicken & Rice Dinner Recipe brought to you by Recipe Ideas


Categories: Chicken; Dinner; Poultry; Rice; Vegetable


The History of Recipes

Recipes as an idea can be tracked back into distant history, at least as far into history as the Egyptians, and possibly even further. Interesting though that maybe, sadly, these ancient recipes were just very basic pictorial, hieroglyphic or cunieform recipes for preparing food.

In an interesting twist, the oldest recipe discovered so far, according to Professor Solomon Katz, is a series of clay tablets in Sumerian which show the baking of bread which is then used to make a drink, quite possibly a form of beer as it is recorded as making anyone who tried it feel blissful.

Later on, in The time of the romans 25BC a man called Apicius compiled some documents detailing recipes cooked by his fellow Romans. In his works, Apicius recounts how the roman meals were separated into starters, main course and desserts, a very modern way of dining. Aspicius also tells us how the cooks of his times made use of a wide range of herbs and spices, including a few that are still present in modern kitchens like basil, fennel and parsley.

Later on, in the 15th century, knights returning from the crusades brought us many foods, spices and herbs from middle-east cuisine, such as basil and coriander. These new spices and herbs was responsible for a torrent in books on cookery, the majority of which still exist in private collections.

When we get to the 20th century, recipe books were in great demand, due to higher levels of literacy, more free time and being a little richer.

The TV revolution brought us TV cookery programs and the spin-off recipe books.

Which brings us neatly to the present day and the invention of computers and the internet, allowing everyone to search through massive numbers of recipes just like those on our web site.

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We hope you enjoy this Chef Freddy's Chicken & Rice Dinner recipe.

 


Chef Freddy's Chicken & Rice Dinner Recipe, one of many tasty recipes brought to you by Recipes Ideas




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