Strawberry Applesauce Gelatin Recipe

Ingredients

3 oz Pkg. strawberry fl. gelatin
1 1/2 cup Boiling water
1 cup Unsweetened applesauce


Directions

Serve as a dessert or instead of jam with a bran muffin.

Dissolve sugar-free gelatin in boiling water, refrigerate until
lukewarm and then add the applesauce. Pour into 4 individual dishes
and refrigerate until firm.

1/4 recipe - 35 calories, 1/2 fruit exchange 7 grams carbohydrate,
protein and fat negligible, 56 mg sodium

Source: The High Fiber Cookbook for Diabetics by Mabel Cavaiani 1987
Shared but not tested by Elizabeth Rodier, Dec 93


Servings: 4 servings

 

 

Strawberry Applesauce Gelatin Recipe brought to you by Recipe Ideas


Categories: Diabetic; Desserts; Low-Fat/Cal


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We hope you enjoy this Strawberry Applesauce Gelatin recipe.

 


Strawberry Applesauce Gelatin Recipe, one of many tasty recipes brought to you by Recipes Ideas




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