Barbecue Venison Chops Recipe

Ingredients

20 venison chops
6 oz beer
1 large onion, chopped
4 pats of butter
2 oz garlic


Directions

Place aluminum foil on hot grill with sides folded up, so there is no
runoff of juices. Place chops on foil. Add beer, chopped onion and
butter. Sprinkle garlic salt on chops each time you turn them. When
chops are done, remove foil from grill. Place chops back on grill
and sprinkle with garlic salt each time you turn them until charcoal
black.


Servings: 4 servings

 

 

Barbecue Venison Chops Recipe brought to you by Recipe Ideas


Categories: Barbeque; Bbq; Beef; Meat; Venison


The History of Recipes

Transcribed cooking instructions as an idea can be found far back into history, in truth as far back into recorded history as the ancient Egyptians, and maybe even further. Interesting though that is, in the main part, these early records were just very basic hieroglyphic or cunieform instructions for food preparation.

Progressing into Roman times 25BC a roman called Apicius wrote a number of documents which described recipes enjoyed by wealthy Romans. In his works, Apicius describes how the meals of wealthy Romans were separated into hors d`oeuvres, main course and dessert, a very modern way of dining. He also recounts how the early Romans used many aromatic flavours, including a few you will know such as basil, rue and asafoetida.

Over the succeeding few hundred years, the powerful and rich houses tried to serve the most exotic banquets, and as a result chefs and their collection of recipes were greatly in demand. However, it wasn`t until the nineteenth century that fine cookery and recipe books became really popular. The Famous Mrs Isabella Beeton in the UK, and the equally well-known Fannie Merritt Farmer in the USA, dedicated their lives to collating, trying out, and writing down the recipes that were being prepared for the better households.

The TV revolution gave us celebrity chefs and the accompanying recipe books.

And that pretty much brings us to the present day and the internet revolution, permitting everybody to search through thousands of recipes like the ones you can find on sites such as the one you are reading now.

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We hope you enjoy this Barbecue Venison Chops recipe.

 


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