Carrot Muffins Recipe

Ingredients

1 1/2 cup white sugar
1 1/4 cup corn oil
3 eggs
3 cup flour
2 tsp baking powder
1 1/2 tsp baking soda
1/4 tsp salt
2 tsp cinnamon
2 cup grated carrots


Directions

Preheat oven to 345 F. Cream sugar and oil, add eggs one at a time,
beat well after each. Add dry ingredients and mix well. Stir in
carrots, pour into prepared pans and bake 20 -25 minutes or until
center springs back when touched. This recipe is from Noah'
Restaurant on Laurier Ave. and was requested by a client.


Servings: 12 servings

 

 

Carrot Muffins Recipe brought to you by Recipe Ideas


Categories: Bread; Breads; Muffin; Vegetable


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We hope you enjoy this Carrot Muffins recipe.

 


Carrot Muffins Recipe, one of many tasty recipes brought to you by Recipes Ideas




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