Chocolate Hay Stacks Recipe

Ingredients

6 oz pkg. chocolate chips
6 oz pkg. butterscotch chips
2 tsp peanut butter
1 cup cashew nuts
4 1/2 cup crunchy chinese noodles


Directions

In heavy pan, stir first 4 ingredients over low heat until melted.
Remove from heat and add noodles. Drop by teaspoons on waxed paper.
Let cool. Yield: 6-1/2 dozen hay stacks.


Servings: 6 1/2 dozen

 

 

Chocolate Hay Stacks Recipe brought to you by Recipe Ideas


Categories: Chocolate; Dessert


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During the following few hundred years, the upper-class families of the West competed with each other to serve the most extravagent banquests, and because of this cooks and their recipe collections became highly prized. However, it wasn`t until the nineteenth century that fine cooking and recipe publications became really popular. The Famous Mrs Beeton in the UK, and Fannie Farmer in the US, devoted much of their lives to assembling, trying out, and recording recipes common in their social group.

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We hope you enjoy this Chocolate Hay Stacks recipe.

 


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