Coconut-Fluff Peaches~ Or Pears Recipe

Ingredients

1 egg white 1/4 teasp. grated lemon r, ind
1 1/2 teasp. lemon juice 1/3 cup snipped, shredded
1 tablesp. syrup from coconut
1 peaches 4 canned cling-peach
1 dash salt halves, drained
2 tablesp. granulated sugar


Directions

PEAR HALVES ARE NICE SERVED SAME WAY

Combine first 5 ingredients; place over boiling water; with egg
beater, beat 4 or 5 min., or until mixture stands in peaks. Remove
from heat; fold in rind and coconut. Cool; heap in peach halves.
Makes 4 servings.


Servings: 4 servings

 

 

Coconut-Fluff Peaches~ Or Pears Recipe brought to you by Recipe Ideas


Categories: Fruit; Peach; Pear


The History of Recipes

Written recipes as a concept can be found back into history, in fact as far into history as the Egypt of the Pharoahs, and possibly even further. Interesting though that is, generally, these ancient cookbooks were just very simple pictorial, hieroglyphic or cunieform recipes for food preparation.

In an interesting twist, the most ancient recipe discovered so far, according to academics are a few ancient tablets in the Sumerian language describing the preparation of bread which is then used to make a drink, quite possibly a form of beer as it is recorded as having made anyone who tried it feel `wonderful`.

Moving our culinary historical trip onwards, there are some interesting books published in the 1300s : a cookery book published under the title `Forme of Cury`, and another, similary called `Curye on Inglish`. Despite their titles, these are unconnected to the indian food that is served today, but rather recipes for the types of food on the tables of the nobility of those days.

Over the succeeding few centuries, the wealthy families of Wesstern Europe strove to offer the most extravagent banquests, and because of this chefs and their collection of recipes were at a premium. However, it wasn`t until the 19th century that haute cuisine and cookery books rose to prominence. Mrs Beeton in the UK, and the equally famous Fannie Merritt Farmer in the US, dedicated their lives to assembling, trying out, and publishing recipes to allow everyone to enjoy them.

The arrival of TV brought us TV chefs and the demand for the spin-off recipe books.

Which pretty much brings us up to date and the invention of the internet, allowing us all to search through thousands of recipes like those on sites such as this.

[TOP]


We hope you enjoy this Coconut Fluff Peaches~ Or Pears recipe.

 


Coconut-Fluff Peaches~ Or Pears Recipe, one of many tasty recipes brought to you by Recipes Ideas




A normal paper cookbook simply isn`t sufficiently large to include the number of wonderful recipes contained here, this Coconut Fluff Peaches~ Or Pears recipe is just one.

This Coconut Fluff Peaches~ Or Pears recipe should hopefully prove that serving up excellent food was never simpler!

Within this on-line recipe book you can discover great food from the four corners of the earth, so in no time at all you will be giving your family flavorful food for every taste.

Some of these detail information on nutrition, so they are suited for special diets and fashionable low carb diets.

It is no longer necessary to waste money on costly cookery books or meals in top restaurants - now you can print out your recipe of choice and start preparing great recipes to amaze and delight dinner guests and family alike.


Popular Categories

 

 

On this internet recipe book you will find flavorful recipes from every country, so you will soon be giving your family exceptional meals for every diet.


This Coconut Fluff Peaches~ Or Pears recipe will pretty soon have your nearest and dearest demanding second helpings.




--::|::--