Congo Bars Recipe

Ingredients

2 cup brown sugar
1 1/2 sticks butter, melted
3 eggs
1 tsp vanilla
2 1/2 cup flour
2 1/2 tsp baking powder
1 pinch salt
1/2 cup pecans or english walnuts
1 small pkg. butterscotch chips (6 oz)
1 or
1 small pkg. chocolate chips


Directions

Mix together brown sugar and melted butter. Add eggs, one at a time.
Add vanilla. Combine flour, baking powder and salt and add to
mixture. Add nuts and chips. Place in a greased "9x13" pan. Bake 20
to 25 minutes at 350 degrees F. Do not over bake. Cut into bars
while warm. Source: Cookbook USA.

Shared and MM by Judi M. Phelps. jphelps@shell.portal.com,
juphelps@delphi.com, or jphelps@best.com


Servings: 1 recipe

 

 

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Categories: Cookie


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We hope you enjoy this Congo Bars recipe.

 


Congo Bars Recipe, one of many tasty recipes brought to you by Recipes Ideas




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