Krispie Crunch Candy Recipe

Ingredients

2 cup chunky peanut butter -18 oz
3 cup rice krispies
1 stick soft oleo
1 lb posedered sugar
12 oz chocolate chips
1/2 cake of paraffin


Directions

A. Blend peanut butter, oleo, and poseders sugar] B.
Mix Rice Krispies eith (A) mixture. Blend with hands
to crumbles, then squeeze into 1 inch balls. Melt
chocolate chips and cake paraffin in double boiler.
Dip balls in chocoalte mix. Lay on waxed paper until
dry.

Bumgarner Family Recipes submitted by Donna Bumgarner
Hurt

posted by Bud Cloyd


Servings: 1 servings

 

 

Krispie Crunch Candy Recipe brought to you by Recipe Ideas


Categories: Candy


The History of Recipes

Recipes as a concept can be tracked back into antiquity, at least as far back into history as the ancient Egyptians, and maybe even further. However, in the main part, these early recipes were just very basic pictorial, hieroglyphic or cunieform instructions for preparing meals.

The truth of the matter is, the most ancient recipe in existence, according to experts in ancient history are some stone tablets in Sumerian which show the making of bread which is then used to make a drink, quite possibly a form of beer as it is recorded as having made anyone who drank it feel `blissful`.

Moving on, we have two interesting recipe books from the 1300s ; a book titled `Forme of Cury`, and another named `Curye on Inglish`. Amusingly, they are unconnected to the spicy food that appears on menues today, but rather accounts of the types of meals eaten by the rich and wealthy people of those days.

Later, in the 15th century, knights returning from the crusades brought us many new foods, spices and herbs from Arab countries, including spices such as rosemary and coriander. These new spices and herbs was responsible for an eruption in cookery books, some of which still exist in private cookery archives.

During the following few centuries, the rich families of Wesstern Europe tried to serve up the best banquets, and as a consequence, chefs and their recipe collections could command a high salary. Even so, it was during the 19th century the formal cooking and recipe publications really came of age. Mrs Beeton in the UK, and Fannie Merritt Farmer in the US, devoted their lives to collating, testing, and writing down recipes to allow everyone to enjoy them.

The revolution that is television brings us celebrity chefs and the spin-off recipe books.

Which brings us neatly to the present day and the invention of the internet, allowing everyone to access thousands of recipes like those on this site.

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We hope you enjoy this Krispie Crunch Candy recipe.

 


Krispie Crunch Candy Recipe, one of many tasty recipes brought to you by Recipes Ideas




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