7 Layer Cookies Recipe


Ingredients

1/2 stick butter
1 1/2 cup graham cracker crumbs
1 can eagle brand milk
6 oz chocolate chips
6 oz butterscotch chips
6 oz coconut
6 oz nuts -- chopped


Directions

Melt butter in bottom of 9 x 13 inch cake pan. Press graham cracker
crumbs into pan. Pour can of Eagle Brand milk over graham cracker
crumbs.
Sprinkle chocolate chips and butterscotch chips and nuts over
mixture. Sprinkle coconut on top. Bake at 350

Recipe By :


Servings: 4 servings

 

 

7 Layer Cookies Recipe brought to you by Recipe Ideas


Categories: Cookie


The History of Recipes

It is quite possible to track the history of recipes back into ancient history, certainly as far into history as the Egyptians, and quite possibly further than that. Having said that, these, ancient cookbooks were just simple pictorial recipes for food preparation.

Interestingly, the oldest recipe in existence, according to food historians are a few tablets in ancient Sumerian which describe the making of bread which is then used to make a drink, quite possibly a form of beer as it is recorded as having made anyone who tried it feel wonderful and blissful.

During Roman times 25BC a man called Apicius created some documents describing recipes cooked by the Romans. In his publication, Apicius tells us how the roman meals were split into starters, main course and afters, something that is very familiar to us today. Additionally, he informs us how the early Romans made use of a wide range of spices and herbs, including some that we all recognise for example basil, fennel and dill.

Later, in the 15th century, knights returning from the crusades brought back many foods, spices and herbs from Arab countries, including spices like coriander, parsley, and basil. These new culinary innovations led to an increase in manuscripts on cooking, some of which still exist in private libraries.

During the succeeding few centuries, the rich families of the West competed with each other to lay on the best banquets, and as a consequence, the best chefs and their recipes could command a high salary. Notwithstanding that, it was during the nineteenth century that haute cuisine and recipe books became popular. The Famous Mrs Beeton in the UK, and Fannie Merritt Farmer in the US, spent years to collecting, verifying, and writing down recipes common in their social group.

The arrival of television brought us TV chefs and the demand for the accompanying recipe books.

And that brings us to the present day and the invention of computers and the internet, allowing everybody to access thousands of recipes like the ones you can find on the site you are now reading.

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We hope you enjoy this 7 Layer Cookies recipe.

 


7 Layer Cookies Recipe, one of many tasty recipes brought to you by Recipes Ideas




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Inside this on-line cookbook you can find scrumptious recipes from the four corners of the earth, so within a short time you will be producing terrific dishes for every taste and diet.


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