Ingredients
1 can apple pie filling
1/2 cup brown sugar
1 can crushed pineapple, drained
1 package yellow cake mix
1 can coconut, flaked 7 oz
1 cup chopped pecans
1 cup margarine
Directions
Grease a 9 x 13 pan with oil or food spray.
Dump ingredients in pan in order given. Slice margarine into pats
all over top of cake.
Bake in 350 F. for about 50 minutes. Cut in small squares, or spoon
out. Can be eaten hot or cold, but best served warm from oven with
vanilla ice cream. Serve cold with whipped cream or topping.
Variations: Add 1 c. raisins and a sprinkle of nutmeg to apple
filling OR substitute fruit pie filling of your choice OR mix 1/2
apple filling and 1/2 cherry filling.
Servings: 12 servings
Apple Dump Cake Recipe brought to you by Recipe Ideas
Categories: Apple; Cake; Dessert; Fruit
The History of Recipes
Transcribed cooking instructions as a concept can be found back into the far past, in truth as far into history as the Egyptians, and possibly even further. In practice though, generally, these early recipes were just simple pictorial, hieroglyphic or cunieform instructions for preparing food.
Progressing into The time of the roman empire around 25BC a roman called Apicius wrote a number of scripts which described recipes prepared by his fellow Romans. In his scrolls, he describes how the meals of wealthy Romans were split into starters, main meal and dessert, a style of dining still practiced today. This early Roman chef informs us how the chefs of Roman times made use of a wide range of herbs and spices, including some familiar names like thyme, mint and dill. In the 15th century, people returning from the crusades brought back many new foods and spices from Arab cuisine, including coriander, basil and rosemary. These new herbs and spices was responsible for an eruption in publications on food, many of which are now in private collections. When we get to the 1900s, cook books are increasing in popularity as a result of higher levels of literacy, people having more leisure time and having more money to spend. |
We hope you enjoy this Apple Dump Cake recipe.
