Applesauce Oatmeal Drops Recipe


Ingredients

1/4 cup brown sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 cup white sugar
1/2 tsp salt
3/4 cup natural unsweetened
1 applesauce
1 cup rolled oats
1 cup sifted all purpose flour
1/2 cup seedless raisins


Directions

Mix sugars and add applesauce. Sift together dry ingrediants and
stir in. Add oats and raisins. Drop by spoonfuls onto lightly
greased cookie sheet. Bake at 375 degrees about 10 minutes.

Note: I left out the raisins because I don't care for them. Also, I
added 1/2 tsp of cinnamon. The next time I make these I may cut back
on the sugar because they are rather sweet. These cookies were nice
and fluffy (for a fat-less cookie) and remind me of muffins. These
are so quick and easy to make, I just love them! I hope everyone
enjoys them.

Posted by "Ann Lally" to the Fatfree Digest
[Volume 16 Issue 10] Mar. 14, 1995.

Individual recipes copyrighted by originator. FATFREE Recipe
collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.

1.80á


Servings: 1 servings

 

 

Applesauce Oatmeal Drops Recipe brought to you by Recipe Ideas


Categories: Apple; Applesauce; Fruit; Sauce


The History of Recipes

Experts have proved the existence of recipes back into history, at least as far back as the ancient Egyptians, and potentially, even further back. In practice though, these, old cookbooks were just simple hieroglyphic recipes for food preparation.

As we move into The time of the roman empire 25BC a man called Apicius compiled a few documents detailing recipes cooked by wealthy roman citizens. In his publication, he tells us how the meals of wealthy Romans were separated into starters, entrees and dessert, something that is very familiar to us today. This early Roman chef tells us how the ancient chefs made use of many herbs, including many that are still in use today for example bay, rue and parsley.

In the fifteenth century, the Crusaders brought back many spices and herbs from Arab countries, including spices like coriander, parsley, and rosemary. The introduction of these new culinary ideas was responsible for a surge in recipe publications, some of which are kept safe in private libraries.

The introduction of television brought us TV cookery programs and the recipe books that accompanied them.

Which brings us neatly up to date and the invention of computers and the internet, permitting us all to search through thousands of recipes like the ones you can find on the site you are now reading.

[TOP]


We hope you enjoy this Applesauce Oatmeal Drops recipe.

 


Applesauce Oatmeal Drops Recipe, one of many tasty recipes brought to you by Recipes Ideas




Your traditional paper cookbook just is not sufficient to record the massive quantity of tasty recipes listed on our site, this Applesauce Oatmeal Drops recipe is just one.

This Applesauce Oatmeal Drops recipe should prove to you that preparing cordon bleu food has never been easier to do!

Within this online cook book you can discover excellent meals from every country, so you will soon be serving up terrific dishes that will delight everyone.

Some of the recipes contain details of fat content, so they are useful for special needs and the latest low carb diets.

You no longer need to invest in costly recipe books or expensive restaurant meals : simply search for the recipe, print it out and start cooking superb meals to amaze your family in the comfort of your own home.


Popular Categories

 

 

Inside this internet cookbook you can find heavenly recipes from all countries, so soon you will be producing yummy food that will delight everyone.


This Applesauce Oatmeal Drops recipe will definitely have your loved ones shouting for more.




--::|::--