Banana Cheesecake Recipe


Ingredients

1 10 pie crust, pre-baked for 10 minu, tes
12 oz cream cheese
1 1/2 cup plain yogurt
2 cup pureed bananas (4 medium bananas)
2 eggs (opt)
1/4 cup honey (opt)


Directions

Blend all the ingredients in the blender until smooth and creamy.
Pour into the pre-baked pie crust and bake for 30 minutes or until
set. Allow to cool before serving. You can top with a layer of yogurt
and decorate with any fresh fruit (try a mixture of strawberry and
banana slices). Serve well chilled. Without the eggs and honey, each
serving will contain: 410 calories, 49 milligrams cholesterol, 18
grams fat,
11 grams protein.


Servings: 8 servings

 

 

Banana Cheesecake Recipe brought to you by Recipe Ideas


Categories: Banana; Cheesecake; Dessert; Fruit


The History of Recipes

Recipes as a concept can be tracked back into antiquity, in fact as far back into history as the Egypt of the Pharoahs, and maybe even further. Having said that, mostly, these early cookbooks were just basic hieroglyphic or cunieform instructions for preparing meals.

In an interesting twist, the most ancient recipe in existence, according to historians are some tablets in Sumerian describing the baking of bread which is then used to make a drink, quite possibly a form of beer as it is recorded as making those who drank it feel `wonderful`.

Continuing our culinary historical journey, there are some books published in the 1300s ; one book titled `Forme of Cury`, and another, similary titled `Curye on Inglish`. Don`t be fooled by the titles though, these are nothing to do with the indian curry that is familiar to us all today, but instead recipes for the types of meals enjoyed by the rich and wealthy people of that period.

Over the succeeding few hundred years, the powerful families of Europe strove to serve up the most extravagent banquests, and as a consequence, chefs and their recipe collections were much in demand. Notwithstanding that, it wasn`t until the 1800s that fine cooking and recipe books reached a high level of popularity. Mrs Isabella Beeton in the UK, and the equally famous Fannie Farmer in the US, dedicated their lives to collating, trying out, and writing down recipes of the day.

When we get to the twentieth century, cooking books were greatly in demand as a result of more people being able to read, leisure time and having more money.

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We hope you enjoy this Banana Cheesecake recipe.

 


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