Beer Cheese Bread (Eddy) Recipe


Ingredients

1 package yeast
3 cup bread flour
1 tbsp sugar
1 1/2 tsp salt
1 tbsp butter
10 oz beer, flat
4 oz american cheese
4 oz jack cheese, cut in 1/4 cu


Directions

Warm beer and American cheese over low heat on top of stove or in
microwave. Cheese doesn't need to melt completely. STIR. Add all
ingredients in the order listed if you are using a home type automatic
baking machine. You'll want to start making your second batch before
you taste the first loaf...you'll want more, soon, like yesterday...
P.S.: This is not for the diet minded.... FROM: LYMAN EDDY (HKDS25A)


Servings: 16 servings

 

 

Beer Cheese Bread (Eddy) Recipe brought to you by Recipe Ideas


Categories: Beer; Bread; Breads; Cheese


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We hope you enjoy this Beer Cheese Bread (Eddy) recipe.

 


Beer Cheese Bread (Eddy) Recipe, one of many tasty recipes brought to you by Recipes Ideas




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