Native Crab Cakes Recipe


Ingredients

12 oz crabmeat
1/2 cup bread crumbs
2 large eggs -- beaten
2 tbsp light mayonnaise
2 tsp dijon mustard
2 tsp italian parsley -- chopped
1 tsp thyme
1/8 tsp cayenne pepper
2 tbsp unsalted butter
4 scallion -- thinly sliced


Directions

Combine all ingredients except scallions. Mix well. Add sliced
scallions and mix. Form into eight 2-inch crab cakes. In a 10-inch
skillet, melt butter over medium-high heat. Heat butter until hot but
not smoking. Cook the crab cakes for 3 to 4 minutes on each side or
until golden.

Recipe By : Maine Ingredients


Servings: 4 servings

 

 

Native Crab Cakes Recipe brought to you by Recipe Ideas


Categories: Cake; Crab; Fish; Seafood


The History of Recipes

It is quite possible to track the history of transcribed cooking instructions back into ancient history, in fact as far back into history as the Egypt of the Pharoahs, and quite possibly further than that. Interesting though that is, mostly, these early cook books were just very basic hieroglyphic or cunieform recipes for meal preparation.

Progressing into The time of the romans around 25BC a man called Apicius created a number of scripts showing how to cook the recipes enjoyed by wealthy roman citizens. In his scrolls, he describes how the meals of wealthy Romans were separated into hors d`oeuvres, main course and dessert, a very modern way of dining. This early Roman chef describes how the Roman chefs were skilled in the use of a wide range of spices and herbs, including some that we all recognise such as basil, mint and asafoetida.

During the following few centuries, the rich families of the West strove to serve the most extravagent banquests, and because of this the best cooks and their collection of recipes increased in prestige. However, it wasn`t until the nineteenth century that haute cuisine and recipe books reached a high level of popularity. Mrs Isabella Beeton in the UK, and the equally famous Fannie Merritt Farmer in the US, spent years to assembling, testing, and writing down popular recipes of the day.

By the advent of the 1900s, cooking publications were greatly in demand as a result of higher levels of literacy, more leisure time and a general increase in wealth.

[TOP]


We hope you enjoy this Native Crab Cakes recipe.

 


Native Crab Cakes Recipe, one of many tasty recipes brought to you by Recipes Ideas




Your normal recipe book simply isn`t sufficiently large to contain the number of tasty recipes contained here, and this Native Crab Cakes recipe is just one.

This Native Crab Cakes recipe will show that serving up first-class meals is now at your fingertips!

On this online cookbook you can find tasty food from every nation, so soon you will be cooking top quality food that will delight everyone.

Many of the recipes detail details of calorie content, which makes them ideal for special diets and the latest low carb diets.

You no longer need to spend money on costly recipe books or meals in top restaurants - just print out the recipe and start preparing great food to delight your dinner guests.

This Native Crab Cakes recipe will definitely have your family and friends shouting for more.




--::|::--