Chile Head Chicken Fingers Recipe


Ingredients

1 lb chicken tenders
1/2 cup harissa sauce (hot licks)
1 cup buttermilk
3 cup cornmeal, whole-grain --
1 yellow, stone ground
1 cup col. hogan's chick'n dippin'
1 sauce


Directions

Remove silver skin from chicken tenders and plce in a deep bowl. add
Harissa sauce and buttermilk to cover. Let marinate for 1 hour. shake
excess liquid off chicken and dredge in corn flour. Fry in 350x iol
ill golden brown and crispy. Serve w/ Col. Hogan's Chick'n Dippin'
Sauce on the side.

Recipe By : John A. Gunterman

From: Date: 05/28


Servings: 4 servings

 

 

Chile Head Chicken Fingers Recipe brought to you by Recipe Ideas


Categories: Chicken; Mexican; Poultry


The History of Recipes

It is quite feasible to trace the history of written cooking instructions far back into the far past, at least as far back into history as the Egyptians, and possibly even further. Interesting though that is, mostly, these ancient cookbooks were just primitive pictorial, hieroglyphic or cunieform instructions for preparing meals.

During Roman times 25BC a roman called Apicius assembled a collection of documents detailing recipes cooked by wealthy roman citizens. In his works, he recounts how the meals were separated into appetizers, entrees and desserts, a very modern way of dining. Additionally, he describes how the Roman cooks were skilled in the use of many herbs, including a few that are still present in modern kitchens such as thyme, rue and asafoetida.

In the fifteenth century, knights returning from the crusades brought back many foods and herbs from Arab countries, including spices such as rosemary and coriander. These new foods and tastes created a surge in cookery books, the majority of which are now in private collections.

Like it or not, the introduction of television brings us TV cookery programs and the demand for the accompanying recipe books.

Which pretty much brings us up to date and the invention of computers and the internet, permitting us all to access massive numbers of recipes like the ones you can find on the site you are now reading.

[TOP]


We hope you enjoy this Chile Head Chicken Fingers recipe.

 


Chile Head Chicken Fingers Recipe, one of many tasty recipes brought to you by Recipes Ideas




Your old-fashioned recipe book just isn`t sufficient to include even one twentieth of the wonderful recipes available on our site, of which this Chile Head Chicken Fingers recipe is just one.

This Chile Head Chicken Fingers recipe will prove to you that cooking cordon bleu meals has never been more simple!

Within this on-line cookbook you can find divine food from the whole world, so in no time at all you will be giving your family top quality food for every taste and diet.

Some detail details of fat and carbohydrate content, making them useful for special diets and even followers of the Atkins diet.

It is no longer necessary to invest in costly recipe books or eating out : just print out your chosen recipe and start preparing wonderful meals to amaze your nearest and dearest.


Popular Categories

 

 

Within this on-line recipe book you can discover scrumptious meals from the whole world, so soon you will be producing flavorsome meals for every taste and diet.


This Chile Head Chicken Fingers recipe will soon have your nearest and dearest amazed by your cooking skills.




--::|::--