Chocolate Zucchini Nut Bread Recipe


Ingredients

1 cup salad oil
3 eggs
1 tsp salt
1/4 tsp baking powder
1 tsp baking soda
2 oz baking chocolate, melted
2 cup grated, peeled zucchini
1 cup chopped nuts
2 cup sugar
3 cup flour
1 tsp cinnamon
1 tsp vanilla
1/2 cup choc chips


Directions

chocolate into egg mixture along with zucchini and vanilla. Sift
flour with salt, cinnamon, baking powder and baking soda. With a
large spoon, stir into zucchini mixture, along with nuts and chips.
Mix thoroughly. Spoon into 2 well-greased 9" x 5" pans.
Bake at 350F for 1 hr. MY NOTE: Excellent Quickbread. Very Moist and
sweet. is recipe comes out of Country Cook'n, compiled by the St Rose
Parishioners Fredonia, Wis and St Mary's Parishioners of Little
Kohler, Wis. This one the recipe of Mary Niedermeyer.


Servings: 2 servings

 

 

Chocolate Zucchini Nut Bread Recipe brought to you by Recipe Ideas


Categories: Bread; Breads; Chocolate; Dessert; Vegetable


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We hope you enjoy this Chocolate Zucchini Nut Bread recipe.

 


Chocolate Zucchini Nut Bread Recipe, one of many tasty recipes brought to you by Recipes Ideas




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