Ingredients
1/2 cup flour
1/2 cup sugar
3 tbsp cocoa
1/4 tsp baking soda
6 tbsp peanut butter, creamy or cr
2 tbsp milk
1 egg, large
1/2 cup chocolate chips
1 cup marshmallows, miniature
Directions
Combine flour, sugar,cocoa, and soda. Stir in butter, milk,and egg.
Mix until well blended. Stir in chocolate chips and marshmallows.
Divide between 6 buttered custard cups. Space evenly in circle in the
Microwave. Cook uncovered at full power for 3 minutes, rotating each
one half way through. Let stand for 3 mins before serving. Warm or
cold.
Servings: 6 servings
Chocolate-Peanut Brownie Cup Recipe brought to you by Recipe Ideas
Categories: Chocolate; Cookie; Dessert
The History of Recipes
We are able to read the history of meal recipes way back into history, in truth as far back into history as the early Egyptians, and potentially, even further back. However, mostly, these early cook books were just very simple hieroglyphic or cunieform instructions for preparing food.
The truth of the matter is, the most ancient recipe discovered so far, according to Professor Solomon Katz, is a collection of ancient tablets in Sumerian which recount the making of bread which is then used to make a drink, quite possibly a form of beer as it is recorded as having made those who drank it feel exhilarated. As we move on, there were a couple of interesting cookery books dating from the fourteenth century ; one book entitled `Forme of Cury`, and another titled `Curye on Inglish`. Amusingly, these books have no connection with the spicy food that is popular today, but rather accounts of the types of meals prepared by the cooks of the rich. During the next few centuries, the rich and powerful families of Europe tried to serve up the most exotic banquets, and because of this the best chefs and their recipe collections were highly sought after. Even so, it wasn`t until the 19th century the formal cooking and recipe collections really came of age. Mrs Isabella Beeton in the UK, and the equally famous Fannie Merritt Farmer in the USA, spent years to assembling, verifying, and publishing recipes that were common in the better off homes of the day. By the advent of the 20th century, cookery publications are increasing in popularity due to higher levels of literacy, people having increased spare time and being a little richer. The revolution that is television brings us celebrity chefs and the accompanying recipe books. Which brings us neatly up to date and the internet revolution, permitting us all to access thousands of recipes just like those on the site you are now reading. |
We hope you enjoy this Chocolate Peanut Brownie Cup recipe.
