Ingredients
1 pound unsliced oval loaf vie sourdo, ugh bread
1 lettuce leaves
1 small onion, thinly sliced
1/4 pound thinly sliced fully co smoked, ham
1/4 pound thinly sliced cooked t
4 ounces sliced provolone chee
1/4 cup lemon yogurt
1/4 tsp curry powder
1 medium apple, chopped
1 stalk celery, chopped
Directions
Cut bread into sixteen 1/2-inch slices, not cutting completely
through to bottom of loaf. Line every other slice with lettuce,
onion, ham, turkey and cheese.Mix remaining ingredients and spoon
onto cheese. To serve, cut loaf between unfilled slices into
sandwiches. 8 SANDWICHES; 290 CALORIES PER SANDWICH.
Servings: 8 servings
Club Waldorf Sandwich Loaf Recipe brought to you by Recipe Ideas
Categories: Bread; Breads; Sandwich
The History of Recipes
It is possible to read the history of meal recipes back into distant history, certainly as far into history as the Egypt of the Pharoahs, and possibly even further. Interesting though that maybe, in the main part, these old records were just simple pictorial instructions for meal preparation.
In fact, the oldest recipe discovered so far, according to experts is a series of clay tablets in the Sumerian language which show the making of bread which is then used to make a drink, quite possibly a form of beer as it is recorded as having made those who drank it feel wonderful. Later, we have a couple of interesting recipe books published in the 1300s ; a recipe book called `Forme of Cury`, and another, similary called `Curye on Inglish`. Although the titles sound familiar, they are not about the indian curry that is popular today, but instead recipes for the types of meals eaten by the rich and wealthy people of the time. For the decades that followed, the wealthy families of Europe competed with each other to lay on the most extravagent banquests, and because of this cooks and their recipe collections became highly prized. Even so, it was during the nineteenth century that fine cooking and recipe collections became popular. Mrs Isabella Beeton in the UK, and the equally well-known Fannie Farmer in the US, dedicated their lives to assembling, trying out, and writing down recipes common in their social group. The TV revolution gave us TV chefs and the recipe books that accompanied them. And that neatly brings us to the present day and the invention of computers and the internet, permitting everybody to access massive numbers of recipes like those on sites such as the one you are reading now. |
We hope you enjoy this Club Waldorf Sandwich Loaf recipe.
