Chocolate Hanukkah Stars Recipe


Ingredients

1/2 cup (1 stick) butter or
1 margarine, softened
1 cup sugar
2 eggs
2 cup all-purpose flour
1/2 cup cocoa
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 confectioners' sugar


Directions

In a large bowl, beat butter, sugar and eggs on medium speed of
electric mixer. Stir together flour, cocoa, baking powder, baking
soda and salt; add to butter mixture beating until well blended.
Cover; refrigerate dough until firm enough to handle. Preheat oven to
350 F. On a lightly floured surface, roll dough to 1/8 inch
thickness; cut with star-shaped cookie cutter. Place on ungreased
cookie sheet. Bake 5 to 7 minutes, or until no imprint remains when
touched lightly in center. Cool 1 minute; remove cookie sheet to wire
rack. Cool completely. Sprinkle with confectioners' sugar. Makes
about 4 dozen cookies.

Per serving: Calories 60 Fat 2.5 g Cholesterol 15 mg Sodium 70 mg
Percent calories from fat 37%

~Food staff Dallas Morning News 12/4/96 Typos by Bobbie Beers


Servings: 4 servings

 

 

Chocolate Hanukkah Stars Recipe brought to you by Recipe Ideas


Categories: Chocolate; Dessert


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We hope you enjoy this Chocolate Hanukkah Stars recipe.

 


Chocolate Hanukkah Stars Recipe, one of many tasty recipes brought to you by Recipes Ideas




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