Cold Steak Salad Recipe


Ingredients

1 lb boneless sirloin cut into 1/2 inch, cubes
1/2 cup butter
3/4 lb mushrooms, sliced
1 package frozen artichoke hearts
1 9 oz, cooked and cooled
1 cup finely diced celery
1 pt small cherry tomatoes
2 tbsp chopped chives
2 tbsp chopped parsley
2 cup salad dressing see below
2 tsp dijon mustard

ITALIAN SALAD DRESSING

2 1/4 cup oil
3/4 cup wine vinegar
6 shallots, finely chopped
1/3 cup chopped parsley
1/3 cup fresh dill weed salt & freshly grou, nd black pepp
1/3 tsp tabasco sauce


Directions

DRESSING: Combine all ingredients in a glass jar and shake. SALAD:In
large skillet over high heat, saute meat in butter, a few cubes at a
time until browned on all sides. Transfer to a large bowl and cool.
Quickly saute mushrooms in remaining butter and add to meat. Add
artichoke hearts, celery, tomatoes, chives and parsley. Mix lightly.
Mix dressing with mustard. Pour over salad, toss, cover and marinate
overnight.


Servings: 1 servings

 

 

Cold Steak Salad Recipe brought to you by Recipe Ideas


Categories: Meat; Salad


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We hope you enjoy this Cold Steak Salad recipe.

 


Cold Steak Salad Recipe, one of many tasty recipes brought to you by Recipes Ideas




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