Ingredients
1 cup rice, unconverted, uncooked
2 tsp butter
1/3 cup celery, finely chopped
1/3 cup green onion, finely chopped
3 tsp soy sauce
1 cup bouillon, chicken
1/2 cup mushrooms, fresh sliced
1/2 cup peas, frozen
Directions
Fat grams per serving: Approx. Cook Time:
:16
Combine rice and butter and cook, uncovered on HIGH (100%) for 4 to
6 minutes or till rice has browned. Stir 2 times while cooking. Add
celery and green onions and cook an additional minute. Add remaining
ingredients except mushrooms and peas. Stir well and return to
microwave. Stir and let stand covered for 10 minutes. If mushrooms
and peas are done, serve. If not, microwave 3-5 minutes to complete.
Fluff and serve.
Servings: 4 servings
Company Microwave Rice Recipe brought to you by Recipe Ideas
Categories: Microwave; Rice; Vegetable
The History of Recipes
Transcribed cooking instructions as an idea can be traced back into antiquity, in truth as far as early Egypt, and possibly even further than that. Interesting though that is, generally, these early cook books were just simple pictorial, hieroglyphic or cunieform recipes for food preparation.
Moving our culinary historical trip onwards, there are two interesting cookery books which appeared in the 14th Century - a cookery book called `Forme of Cury`, and another called `Curye on Inglish`. Despite their titles, these are unconnected to the spicy food that appears on menues today, but instead descriptions of the types of food eaten by the rich and wealthy people of those days. In the 15th century, the Crusaders brought back many new foods and herbs from the East, such as coriander, parsley, and rosemary. The introduction of these new culinary ideas prompted an eruption in manuscripts on cookery, some of which are now in private collections. The arrival of TV brought us celebrity chefs and the recipe books that accompanied them. Which pretty much brings us to the present day and the invention of computers and the internet, permitting us all to search through thousands of recipes like the ones you can find on the site you are now reading. |
We hope you enjoy this Company Microwave Rice recipe.
