Ingredients
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Directions
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Purchase the plastic bowl that fits in a child's potty training chair
(they sell them at places like KMart). Wash the bowl and prepare
lemon jello per package directions. Float miniature O-Henry bars in
it, refrigerate, and serve. Get the picture?
Next fun recipe. Have you ever seen a recipe for Aquarium Jello? You
take blue jello, make it in a clean glass aquarium bowl. Float gummy
fish and plastic people for swimmers and plastic plants and stuff.
Well, what we'd do for a Halloween party would be to make a Toxic
Aquarium. Mix orange and blue jello to get a sickly shade of green.
Lifesavers make old tires and you can toss in other junky things for
trash on the bottom of the sea. Something barrel-shaped for that
illegally dumped toxic waste. Float your fish upsidedown on top, and
add a plastic skeleton or two. Haven't figured out a good way to put
something on the bottom to represent the sand, tho
Recipe By : fairbanks@cobra.uni.edu.
From: Gerald Edgerton
Servings: 4 servings
Potty Jello Etc Recipe brought to you by Recipe Ideas
Categories: Jello
The History of Recipes
Written cooking instructions as an idea can be traced back into history, certainly as far as ancient Egypt, and potentially, even further back. However, generally, these early cook books were just basic pictorial, hieroglyphic or cunieform recipes for preparing meals.
In an interesting twist, the oldest recipe found, according to experts is a series of stone tablets in the Sumerian language which recount the baking of bread which is then used to make a drink, quite possibly a form of beer as it is recorded as making drinkers feel `blissful`. Continuing our culinary historical journey, we find a couple of cookery books which were published in the 14th Century ; a recipe book called `Forme of Cury`, and another named `Curye on Inglish`. Don`t be fooled by the titles though, these books are unconnected to the curry that we all know today, but instead accounts of the types of food cooked for the rich and powerful of that time. Over the succeeding few hundred years, the powerful and wealthy competed to lay on the most extravagent meals, and as a result cooks and their recipe collections became highly prized. Notwithstanding that, it wasn`t until the nineteenth century that cooking and cookery books reached a high level of popularity. The Famous Mrs Isabella Beeton in the UK, and the equally famous Fannie Farmer in the US, dedicated years of their lives to assembling, verifying, and publishing recipes of the day. When we get to the twentieth century, cook books were highly popular mostly as a result of increased literacy, more free time and disposable income. The TV revolution gave us TV cooks and the demand for the accompanying recipe books. And that pretty much brings us to the present day and the invention of the internet, allowing everyone to search through thousands of recipes like those on our web site. |
We hope you enjoy this Potty Jello Etc recipe.
