Salmon Loaf Supreme With Cucumber Sauce Recipe


Ingredients

1 lb poached fresh salmon, flaked
1 or canned equivalent
1/2 cup mild cheddar cheese grated
1 egg, beaten
1 tbsp finely chopped green pepper
1 tbsp finely chopped sweet red
1 pepper
3/4 cup milk
1/2 cup cracker crumbs
1/2 tbsp butter, melted
1/2 tbsp fresh lemon juice
1/2 tsp salt


Directions

Salmon; Preheat oven to 350 degrees. Blend all ingedients. Place in a
buttered 1 1/2 quart loat pan, sprinkle with a few additional cracker
crumbs and bake for 50 minutes. Serve with cucumber sauce

: CUCUMBER SAUCE

1 c Sour cream
1/2 c Cucumber, seeded and chopped
: Thoroughly drained.
2 t Chives finely chopped
3/4 t Dillweed
: Salt and Freshly ground
: White pepper to taste

: Combine all sauce ingredients
: And chill.

Directions. Sauce directions, combine all ingredients and chill

Source Unknown submitted by marina


Servings: 4 servings

 

 

Salmon Loaf Supreme With Cucumber Sauce Recipe brought to you by Recipe Ideas


Categories: Bread; Breads; Cucumber; Fish; Salmon


The History of Recipes

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Later, in the 15th century, people returning from the crusades brought us many foods and herbs from middle-east cuisine, such as parsley, basil and rosemary. The introduction of these new foods and spices created an outbreak in manuscripts on cookery, most of which are now in private cookery archives.

Like it or not, the introduction of TV gave us cooking programs and the demand for the accompanying recipe books.

Which pretty much brings us to the present day and the invention of computers and the internet, allowing everyone to search through thousands of recipes just like those on this site.

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We hope you enjoy this Salmon Loaf Supreme With Cucumber Sauce recipe.

 


Salmon Loaf Supreme With Cucumber Sauce Recipe, one of many tasty recipes brought to you by Recipes Ideas




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