Win one of three delicious Wyke Farms’ hampers, which include samples of delicious Cheddar from the Mature, Extra Mature and Vintage ranges, so you can decide which one is your favourite. The bundle also comes with a cheeseboard, cheese knife and cow mug. Wyke Farms’ cheese is made on a 100 percent sustainable farm in Bruton, Somerset, from cows grazing the lush pastures of the Mendip Hills. The farm is committed to sustainable farming and is the UK’s first national Cheddar brand to become self-sufficient in green energy. For more information, visit

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  • These giveaways are open to all UK residents aged 18 or over, excluding employees or agents of the associated companies & their families.
  • One entry per person (duplicates will be void).
  • The prizes detailed in each competition cannot be exchanged for goods, or towards the purchase of goods at any retail outlet.
  • Entries must be made online using the form provided.
  • It cannot be exchanged for cash, or replaced if lost or damaged.
  • No responsibility held for entries lost, delayed or damaged in the post, proof of posting is not proof of delivery.
  • Illegible entries and those that do not abide by these terms and conditions will be disqualified. Prizes must be taken as stated and cannot be deferred.
  • The decision of the judge is final and no correspondence will be entered into.
  • Winners will be notified by email or telephone, a list of winners will be available in writing on request from Andrea Turner, 21/23 Phoenix Court, Hawkins Road, Colchester, Essex, CO2 8JY.
  • Your details will be processed by Aceville Publications in full accordance with data protection legislation. All entries become the property of Aceville Publications, publishers of Cook Vegetarian magazine.
  • CLOSING DATE Friday, January 23rd, 2015¹

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